Wednesday, October 21, 2015
Monday, April 27, 2015
Sometimes we are in the mood for the flavor of pizza, but not the work. This recipe is a perfect solution for those nights. I always keep precooked sausage and hamburger in the freezer so this meal can be thrown together in a quick hurry. It is also one we love to do when we are camping. My husband is a scout master so coming up with recipes that can be done in a Dutch oven that 16 hungry boys will love is a challenge. This is one they all enjoy!
Wednesday, March 18, 2015
Here's another family favorite made over to be a little more healthy and big enough to take to a pot luck or youth acitivity. These freeze well so when I make them just for us, I always package some up in snack baggies and keep them in the freezer to use for school lunch treats. I hope you enjoy them too.
Saturday, March 7, 2015
I'm always looking for preschool level activities that are inexpensive and fun for my little Emma. The dynamics at home are very different with her being my last one here. She's also got a very "busy" personality. She wants to be busy all day long doing something.
Thursday, February 26, 2015
We're still working through the zucchini that we shredded last fall and put in the freezer for later. This is one of the ways we love to use it! These are a muffin like bar that are low in sugar and high in fiber. They freeze very well. I just place a piece of waxed paper between the layers in a freezer safe container.
Saturday, February 14, 2015
Tuesday, January 27, 2015
These bars are a great way to trade up what you have available for a quick breafast on the run or an after school snack. I often double the recipe and cook up two jelly roll pans at once. These bars freeze well.